AWARD WINNING RESTAURANT
Our award-winning restaurant at The Rock offers regularly changing menus including seasonal, locally-sourced dishes, cooked to highest standards by our great kitchen staff. We specialise in local, freshly-caught seafood, steaks from local butcher John Gilmour and we serve excellent sirloin beef as one of our Sunday roasts.
MAKING THE BEST OF LOCAL PRODUCE
Our food is complemented by an excellent selection of wines, beers and spirits and friendly staff. There is also an excellent beer garden, where you can enjoy a drink al fresco in Britain’s sunniest town.